February 26, 2025
Savor the flavors of the season with our exclusive lunch course, carefully crafted to highlight the best of spring's bounty.
Customize Your Main Dish
Choose your preferred main course:
(Add a second main for +¥2,800)
・Grilled Sirloin Steak with Spring Vegetables & Onion Sauce
A succulent sirloin steak, perfectly grilled and served with a medley of fresh spring vegetables:
(Tara no me, Kogomi, Fuki no to, Brussels sprouts, Broad beans, Bamboo shoots)
・Authentic Bouillabaisse
A seafood lover's delight, inspired by the classic flavors of Marseille, featuring:
(Clams, Rockfish, Gurnard, Angel shrimp, Mussels)
Complete Your Meal
・Fresh Green Pea Soup
・Chef's Special Salad
・Artisan Bread
・Your Choice of Drink: Rosé Wine, Red Wine, Coffee, or Tea
Indulge in a Luxurious Springtime Experience
Don't miss this seasonal culinary journey--reserve your table today!
Available: Feb. 25 - May 6, 2025
Price: ¥5,500 (incl. tax & service)